Placenta spaghetti

Happy National Spaghetti Day!

Did you know you can have your placenta dehydrated and ground for inclusion in your favorite recipes

Spaghetti is a favorite to include your placenta; just follow this simple recipe:

Ingredients:

• 1 Placenta, dehydrated & ground

• 1 Box of Spaghetti

• 1 Tbsp Butter

• 1 Tbsp Olive Oil

• 1 can (29 fl. oz.) Tomato Puree

• 1 can (28 oz.) Tomatoes, Crushed

• 1 Onion

• 2 Cloves of Garlic

• 1 Bay Leaf

• 1 Tbsp Rosemary

• 1 tsp Salt

• 1 tsp Honey

• 1 tsp Oregano

• 1 tsp Basil

• 1 tsp Fennel

Instructions:

1. Melt butter in skillet

2. Add placenta and olive oil

3. Let warm

4. Add in remaining ingredients

5. Let simmer for 90 minutes

6. Prepare pasta according to box directions

7. Locate and remove bay leaf from sauce, if possible

8. Combine pasta and sauce

9. Enjoy!